Well we've got snow here for the first time this year.
The old BBQ still sees its share of grilling time right through all of winter.
I can grill the veggies to perfection (Just use a mix of olive oil and balsamic vinegar).
I need some "How-to" lessons / receipes on grilling ribs and shrimp. I'm sure there are plenty of experts out there.
RCE1962
The old BBQ still sees its share of grilling time right through all of winter.
I can grill the veggies to perfection (Just use a mix of olive oil and balsamic vinegar).
I need some "How-to" lessons / receipes on grilling ribs and shrimp. I'm sure there are plenty of experts out there.
RCE1962